Chaga (Inonotus obliquus) is a medicinal mushroom that has been traditionally used in various cultures for its potential health benefits. One of the most significant advantages of chaga is its powerful antioxidant properties. Rich in polyphenols and other bioactive compounds, chaga helps to neutralize free radicals in the body, reducing oxidative stress and inflammation. A study published in the Journal of Ethnopharmacology demonstrated that chaga extract exhibited strong antioxidant activity, which may contribute to its protective effects against chronic diseases and aging (Wang et al., 2016).

In addition to its antioxidant capabilities, chaga has been researched for its potential immune-boosting properties. Studies suggest that chaga may enhance the activity of immune cells, such as macrophages and natural killer cells, helping the body respond more effectively to infections and diseases. A study in the journal International Journal of Medicinal Mushrooms found that chaga extract stimulated immune function and showed potential anti-inflammatory effects, which can be beneficial in managing autoimmune conditions and promoting overall immune health (Zhao et al., 2016).

Furthermore, chaga may support metabolic health by aiding in blood sugar regulation and cholesterol management. Some research indicates that chaga can help lower blood glucose levels and improve insulin sensitivity, making it a potential adjunct therapy for individuals with type 2 diabetes. A study published in Phytotherapy Research reported that chaga extract reduced blood glucose levels and improved lipid profiles in diabetic rats, suggesting its potential role in managing metabolic disorders (Khan et al., 2018). Overall, chaga is a versatile medicinal mushroom that offers a range of health benefits, from antioxidant protection to immune support and metabolic health.

References

1. Wang, Y., et al. (2016). Antioxidant activity of polysaccharides from Chaga mushroom (Inonotus obliquus). Journal of Ethnopharmacology, 194, 193-203.
2. Zhao, Y., et al. (2016). Immunomodulatory effects of Chaga mushroom (Inonotus obliquus) on the immune system in mice. International Journal of Medicinal Mushrooms, 18(1), 1-10.
3. Khan, M. I., et al. (2018). Antidiabetic potential of Inonotus obliquus (Chaga mushroom) in diabetic rats. Phytotherapy Research, 32(11), 2204-2211.

Made in the USA

Ingredients: Organic Chaga (Inonotus obliquus) Mushroom Mycelium Powder (Standardized to 40% polysaccharides [400mg]), vegan capsule (modified cellulose, water), silica.

Product Amount: 60 vegan capsules

Gross Weight: 0.2lb (90g)

Suggested Use: As a dietary supplement, adults take two (2) capsules daily or as directed by a healthcare professional. Can be taken with food or on an empty stomach.

Warning: Keep out of reach of children. Do not use if the safety seal is damaged or missing. Store in a cool, dry place and away from direct light.

The Food and Drug Administration has not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.